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- [医] 蕺菜属Houttuynia Thunb.
- 蕺菜属[医] Anemopsis Hook et Arn.; Houttuynia Thunb.
- 蕺菜属不同居群间比较解剖学研究Study on comparative anatomy of different population of Houttuynia
- [医] 蕺菜(鱼腥草)Houttuynia cordata Thunb.
- 菜vegetables
- 属genus
- 蕺菜Houttuynia cordata
- 医保medical insurance
- 蕺菜碱cordarine
- 属的generic
- 三白草和蕺菜的核型分析Analysis on karyotype of Saururus chinensis and Houttuynia cordata
- 菜鸟green hand
- 菜系style of cooking
- 上菜serving
- 特色菜special
- [医] 菜属Limnanthemum S. P.
- 十字花科独行菜属植物,一年生植物,被用作沙拉绿色食品。annual herb used as salad green and garnish.
- 通过正交试验及方差分析,确定出该饮料的最佳组合方式为A2B2C2D4E3,即澄清的蕺菜汁用量35%,蔗糖5%,蜂蜜2.2%,柠檬酸0.4%,柠檬酸钾0.3%,水为57.1%。Throughorthogon al experiment and analysis variance,w e concluded that the optimum making -up beverage formula was A 2 B 2 C 2 D 4 E 3 ,that is,made up of 35%25Houttuynia Co rdata Thunb clear juice,5%25cane sugar,2.2%25honey,0.4%25citric acid,0.3%25potassiumcitrate and 57.1%25water.
- [医] 睡菜属Menyanthes L.
- 巢菜属vetch