And regarding high risk foods, the researchers found that significantly more men consumed undercooked meat and eggs than women, while more women were more likely to eat alfalfa sprouts.

  • 研究人员发现,在高风险食物方面,男性吃未煮熟的肉类和鸡蛋明显多于女性,而女性更爱吃苜蓿芽。
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