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- Ascochyta siraitiaen. 罗汉果壳二胞
- Siraitia grosvenorrii(Swingle) C. 罗汉果
- The causal agent identified is a species of fungi belonging to genus Asco- chyta and is named Ascochyta sp. tentatively. 经鉴定;其病原菌是一种真菌;属于半知菌亚门、球亮孢目、壳二孢属(Ascochyta sp.;)
- It's the first time to extract the oil from seeds of Siraitia grosvenori(Swingle)C. 首次对罗汉果种仁油脂进行提取。
- The geographic origin of each isolate of Ascochyta might have contributed to the genetic diversification revealed by RAPD analysis. 近年利用温室、大棚栽培甜瓜的面积逐渐扩大，采前、采后病害均比较严重。
- Objective:To establish a weight-marking method and evaluate Siraitia grosvenorii germplasms. 目的:制定罗汉果种质评价方法。
- Siraitia siamensis (Craib) C.Jeffrey, a new recorded species of Cucurbitaceae in Guangxi. 广西葫芦科植物中一个新记录的种 -- 翅子罗汉果.
- Siraitia grosvenori was nutrient, sweety which had some medical and healthy function. 罗汉果营养丰富,有一定的药效保健功能和较高的甜度。
- Four new species, one new combination and nineteen Chinese new records of the genus Ascochyta are reported in this paper. The new species are Asco-chyta araliae Sun et Bai, A. 本文报告了壳二孢属(Ascochyta)新种4个:(木忽)木壳二孢(Ascochyta araliae Sun et Bai);朝鲜槐壳二孢(A.;maackiae Sun et Bai);假酸浆壳二孢(A
- But the content of mogroside in penetrative fluid was 0.85% of fresh Siraitia grosvenorii fruit. 有机膜分离后所得透过液中甜甙的得率为鲜罗汉果果实的0.;85%25。
- Results showed that the oil content in seeds of Siraitia grosvenori(Swingle)C.Jeffery is 48.5%,properties of the oil is in line wit... 实验结果表明:罗汉果种仁含有48.;5%25油脂;油脂中含不饱和脂肪较多;并含有大量的角鲨烯;具有较高的开发价值。
- It can provide reference for the further research,exploitation and reasonable utility of siraitia grosvenorii's resource. 为罗汉果的深度研究开发和资源合理利用提供必要的依据。
- Antioxidant capacities of total flavones in Siraitia grosvenori leaves extracts were determined by the formation of phosphomolybdenum complex method. 采用磷钼络合物法研究了罗汉果叶总黄酮提取物的抗氧化能力。
- In recent years, a bud blight of Siraitia grosvenori was seriously occurred in the main-producing district of the crop in China. 摘要近年在我国罗汉果主产区严重发生罗汉果芽枯病。
- The application, development and excellent meaning of planting Siraitia Grosvenorii (Swingle) based on "three avoidance" technology was expatiated in this paper. 摘要阐述了“三避”（避雨、避寒、避硒）技术在罗汉果种植中的应用发展及意义，并提出了目前“三避技术”存在的问题及改进建议。
- In order to get the protease and mogroside, we extracted the Siraitia grosvenorii juice by adopting the composite ceramic membrane and multifunctional organic membrane. 摘要罗汉果汁采用陶瓷复合膜和多功能有机膜设备提取分离罗汉果汁，得到罗汉果蛋白酶和甜甙。
- In order to improve the tissue culture technology of Siraitia grosvenorii (Swingle), stem cutting with single nod was used as explants, MS as basal medium and supplied with LFS or CPPU respectively. 摘要为给罗汉果组培技术的改进提供实验证据，以罗汉果单芽茎段作外植体，以MS为基本培养基，分别添加LFS和CPPU等生长调节剂。
- The chemical composition, medicine functions and development of Luohanguo (Siraitia grosvenorii) are reviewed in this paper, which can provide some basic theories for further study. 综述了罗汉果的化学成分、药用价值及其开发现状等方面的研究进展,为罗汉果的进一步研究、开发及应用提供了一定的依据。
- ascochyta leaf spot of kidney bean 扁豆褐斑病
- Luohanguo ( Siraitia grosevenorii ) 罗汉果
