Baked the eggplant for 15 minutes then add the grated goat cheese and bake for an additional 2 to 3 minutes or until the cheese is melted. Serve immediately.

• 茄子杯先置于焗炉内焗15分钟，取出并洒上山羊芝士碎后，再置于焗炉内焗2至3分钟或至芝士溶化便可。