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- Boletus speciosus has a distinct effect to reduce the blood lipid and antioxidation in rats . 华美牛肝菌对大鼠有明显的降血脂作用及一定的抗氧化作用。
- Objective:To study the effect of Boletus speciosus to lowering blood lipid and antioxidation in the hyperlipidemia rats. 目的 :探讨华美牛肝菌的降血脂作用及抗氧化能力。
- The compositions and contents of nutrition such as polysaccharide,crude protein,crude fat,amino acids and mineral elements in the fruitbodies of Boletus speciosus were determined using atomic absorption spectrometry and amino acids analysis,etc. 采用原子吸收分光光度法、氨基酸分析等方法对小美牛肝菌(Boletus speciosus)子实体的多糖、粗蛋白、粗脂肪、氨基酸和矿质元素等主要成分及含量进行了测定。
- The conclusion was that the 4 kinds of fresh Boletus sp contained rich nutritious components,but the contents of total mercury in Boletus speciosus Frost,Boletus Calopus Fr were quite high,this should be concerned. 结论:这4种野生鲜牛肝菌含有丰富的营养成分,但华美牛肝菌、美柄牛肝菌中总汞含量较高,值得关注。
- Nutritional Composition in the Fruit Body of Boletus speciosus 小美牛肝菌的营养成分研究
- Keywords Boletus speciosus;Hyperlipidemia;Rat;Lowering lipoidemia; 华美牛肝菌;高脂血症;大鼠;降血脂;
- Determination of Main Nutrition Components in the Fruitbodies of Boletus speciosus 小美牛肝菌子实体主要成分的测定
- Influence of Ripe Degree of Boletus speciosus Frost on Storage and Fresh-keeping 采收成熟度对牛肝菌保鲜贮藏的影响
- EFFECT OF BOLETUS SPECIOSUS ON BLOOD LIPID AND ANTIOXIDATION IN HYPERLIPIDEMIA RATS 华美牛肝菌对高脂血症大鼠血脂及抗氧化作用的影响
- Boletus speciosus 小美牛肝蕈
- Analysis Components of 4 Kinds of Fresh Boletus sp. 四种鲜牛肝菌成分分析
- Thelychiton speciosus ’Herbmera x Thelychiton Kayla 'Heavy White'. 人工交配， 这品花比较小，花奶白色。
- The protein content was 219g/kg dry natural Boletus. 野生牛肝菌蛋白质含量为219 g/kg(干品);
- The mouse with higher infested rates by the gamasid mites is Apodemus speciosus (68.0%). 带革螨率以林姬鼠最高(68.;0%25)，带革螨指数以褐家鼠最高(13
- Apodemus agrariuswas 18.18%(2/11),Apodemus speciosus was 13.79%(4/29),Citellus longicaudatus was 6.06%(2/33) and soricidae spp was 6.94%(1/12). 共接种培养120组,4个组培养分离出伯氏疏螺旋体,阳性率333%25,其中社鼠接种培养10组,1个组培养出螺旋体,黑线姬鼠接种培养110组,3个组培养出螺旋体,阳性率分别占10%25和273%25。
- Three mushrooms (Auricularia auricula, Boletus aereus, and Tremella fuciformis) were studied by Fourier transform infrared (FT-IR) spectroscopy. 利用傅里叶变换红外光谱仪对三种食用菌(黑木耳、黑牛肝菌、银耳)样品进行了研究。
- Objective To analyze the chemical ingredients of wild Boletus and observe its genetic toxicity on mice. 目的了解野生牛肝菌的化学成分及对小鼠的遗传毒性。
- Mice were administered with extract of Boletus,by oral gavage,for 35 days. The immune injury in mice was induced by CP. 灌胃小鼠牛肝菌提取液35 d,CP腹腔注射造成小鼠免疫损伤。
- Boletus aereus has a distinct effect of lowering the blood lipid and antioxidation in rats. 黑牛肝菌对大鼠有明显的降血脂及抗氧化作用。
- July to August supply pickling cantharelloid, about delicacy boletus 50-100 tons. 7-8月供应盐渍鸡油菌、美味牛肝菌50-100吨左右。
