By simulated experiment, the best synthesis effect of emulsificater is the same proportion for Distilled Monoglyceride and sugar ester with HLB of 15 for chocolate milk.

• 通过模拟试验证明,当分子蒸馏单甘酯和HLB值为15的蔗糖酯以1:1的比例复配时的效果最佳。