Capaicin (in chilies and hot peppers): This component starves cancer cells of oxygen, resulting in apoptosis, and interferes with the energy source of cancer cells.

  • 辣椒素(存在于红辣椒和辣的辣椒中):这种成分使癌细胞由于缺氧而死亡,象新陈代谢一样阻止癌细胞获得能量来源
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