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- ACC Oxidase Gene Cloning and Sequence Analysis of Citrus aurantium L. 酸橙ACC氧化酶基因片段克隆及序列分析。
- Definition: Dried epicarp and mesocarp of the ripe fruit of Citrus aurantium L. ssp. aurantium (C. aurantium L. ssp. 本品为芸香科植物酸橙Citrus aurantium L.;ssp
- Definition: Immature bitter orange fruit is the dried young fruits of Citrus aurantium L. and its cultivars (Fam. 本品为芸香科柑橘属植物酸橙Citrus aurantium L.;及其栽培变种的干燥幼果。
- Definition: Whole, dried, unopened flower of Citrus aurantium L. ssp. aurantium (C. aurantium L. ssp. amara Engl.). 本品为芸香科植物酸橙Citrus aurantium L.;ssp
- A small tree(Citrus aurantium subsp. bergamia) commercially grown chiefly in southern Italy for its sour citrus fruits, the rinds of which yield an aromatic oil. 佛手柑，香柠檬一种小树（酸橙亚种贝加毛橙），主要在意大利南部进行商业性种植。获取酸柠檬果实，外皮可产生一种芳香油
- The total flavone contents in variety of Citrus limon and in Citrus aurantium var.amara were the highest,which were 2.74% and 2.91 respectively. 柠檬类中的变形柠檬与酸橙类中的代代的果皮总黄酮含量最高;分别达到2.;74%25与2
- Objective:To establish a HPLC method for simultaneous determination of narirutin,naringin,hesperidin and neohesperidin in Citrus aurantium L. 目的:建立高效液相色谱法测定枳壳饮片中柚皮芸香苷、柚皮苷、橙皮苷和新橙皮苷的含量。
- Pharmacological activities of the effective constituents: essential oils, flavonoids andalkaloids, in fruit of Citrus aurantium L. were compared. 研究了枳实的有效成分，生物碱，黄酮甙，挥发油的药理活性，并进行比较。
- Definition: Bitter Orange Peel is the pericarp of the ripe fruit of Citrus aurantium Linne or Citrus aurantium Linne var. daidai Makino (Rutaceae). 本品为芸香科植物酸橙 Citrus aurantium Linne 或玳玳花 Citrus aurantium Linne var.;daidai Makino 成熟果实的皮。
- A small tree(Citrus aurantium subsp. bergamia) commercially grown chiefly in southern Italy for its sour citrus fruits,the rinds of which yield an aromatic oil. 佛手柑，香柠檬一种小树（酸橙亚种贝加毛橙），主要在意大利南部进行商业性种植。获取酸柠檬果实，外皮可产生一种芳香油。
- A small tree(Citrus aurantium subsp.bergamia)commercially grown chiefly in southern Italy for its sour citrus fruits, the rinds of which yield an aromatic oil. 佛手柑，香柠檬一种小树（酸橙亚种贝加毛橙），主要在意大利南部进行商业性种植。获取酸柠檬果实，外皮可产生一种芳香油
- The tea is used as a treatment in traditional Nigerian medicine and is produced from the extract of Rauvolfia Vomitoria leaves and the fruit of Citrus aurantium. 这种茶剂在尼日利亚医学中被作为一种治疗药物，并且可以由催吐萝芙木树叶提取物及枳实提取物制备而得。
- Definition: Neroli oil is obtained by steam distillation from the fresh flowers of Citrus aurantium L. subsp. aurantium L. (C. aurantium L. subsp. amara Engl.). 本品为芸香科植物酸橙Citrus aurantium L.;subsp
- Citrus aurantium L. [医] 酸橙，苦橙
- Citrus aurantium Linn. 酸橙
- Citrus Aurantium P. 枳实提取物 ;
- It was also report-ed that different resistances to the nematodes appeared in different rootstocks, Trifoliate or-ange (Poncirus trifoliata) is susceptible, but sour orange(Citrus aurantium)and tangerine(C. tangeyina) are rexistant. 不同砧木对根结线虫的抗性有差异，枳高度感病，酸橙和红桔较抗病。
- OBJECTIVE To study the main chemical constituents of the essential oils from the leaves,flowers and peels of Citrus aurantium L.var daidai Tanaka,which are grown in Fujian province. 目的通过对闽产代代叶、花、果挥发油中主要化学成分的研究,分析比较其中化学成分组成及其含量的差别。
- Definition: Essential oil obtained without heating, by suitable mechanical treatment from the fresh peel of the fruit of Citrus sinensis (L.) Osbeck (Citrus aurantium L. var. dulcis L.). 本品为自芸香科植物甜橙Citrus sinensis (L.;) Osbeck的新鲜果皮经冷榨后得到。
- METHODS The method of steam distillation was applied to extract the essential oils from the fresh leaves,flowers and peels of Citrus aurantium L.var daidai Tanaka in Fujian province. 方法采用水蒸气蒸馏法分别从闽产代代的新鲜叶、花及果中提取挥发油,运用气相色谱-质谱联用法,分析比较其中化学成分的组成差别,并用归一法测定各组分的相对含量。
