Concerning the meat yield, the Limousin breed suckler calves demonstrated the highest values and significant differences as regards the rest of the breeds.Their meat also had significantly less fat.

  • 在牛肉产量上,利木赞牛犊牛和其他品种相比有最高的价值和很大的不同,它们的肉脂肪含量很少。
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