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- Keywords Essential oil of fresh ginger;Cerebral ischemia reperfusion;ATPase;Antioxidation;Mouse; 生姜挥发油;脑缺血再灌注;ATP酶;抗氧化;小鼠;
- Essential oil of fresh ginger 生姜挥发油
- The essential oil of the vetiver. 香根草的精炼油
- Pure essential oils of Italian jasmine invites intimacy. 纯精油的意大利茉莉花邀请亲密。
- The barista sprinkled a skosh of fresh ginger onto the milky surface of the latte. 咖啡师在拿铁咖啡乳白色的表面撒上了一点新鲜的姜饼末。
- Results:There are important functions of Fresh Ginger、Chinese Date and Liquorice Root being as "Adjuvant drug". 结果:姜、枣、草作为佐助、佐制、反佐药,对方剂配伍起重要作用。
- The chemical composition of the floral essential oil of Aglaia odorata Lour. 研究了树兰(Aglia odorata Lour.;)
- Made with saponified oils of olive and coconut, beeswax, annatto seed, paprika, essential oils of ginger, lemon grass and lime. 浓郁的柠檬香草、姜、莱姆精油成份,温暖提神,一试难忘。
- Experiments show that in dried rabbit meat production, 1 % of fresh ginger added in early cooking can cover unusual smell effectively. 试验表明在兔肉干生产中,初煮时加入占原料肉重1%25的生姜能有效掩蔽兔肉自身的腥味;
- The soap has a color tone from farmer, light earth with burly and slightly transparent.It just likes a piece of fresh ginger from the farm. 成皂色调有农家的朴实,浅浅的土黄色,结实饱满却带水莹通透,好像刚从田间收割下来的姜块啊!
- Studies on the Chemical Constituents of the Essential Oil of Artemisia tournefortiana Reichb. 湿地蒿挥发油成分研究。
- Val watched the slow liquid filling his glass, the essential oil of the old wine glazing the surface. 瓦尔看着酒液缓缓倒入他的酒杯,陈酒的油花在杯中闪耀着。
- Pale straw green in colour and vibrantly aromatic, the2005 Cloudy Bay Sauvignon Blanc is like an exotic infusion of fresh ginger, sweet basil, and lemongrass layered over ripe tropical and citrus fruits. 淡青颜色,香味活跃,充满鲜姜,甜薄荷,柠檬草的香味,但又透出成熟的热带水果和柑桔的香气。
- Chemical Composition and Antimicrobial Activity of the Essential Oil of Aristolochia debilis sieb. Et Zucc. 青木香挥发油的化学成分分析及抗菌活性。
- Pale straw green in colour and vibrantly aromatic, the 2005 Cloudy Bay Sauvignon Blanc is like an exotic infusion of fresh ginger, sweet basil, and lemongrass layered over ripe tropical and citrus fruits. 淡青颜色,香味活跃,充满鲜姜,甜薄荷,柠檬草的香味,但又透出成熟的热带水果和柑桔的香气。
- Analysis of the Chemical Constituents of Essential Oil of Peel and Flesh from Garcinia mangostana L. 山竹果皮与果肉挥发性成分分析。
- Excogitated process of desquamation chemically of fresh ginger which can be capable of carry out large quantities of production,in order to carry out collectively and effectively production. 对鲜姜的外皮进行选择性腐蚀,实现化学方法脱皮,研制出实用于山区农村的脱皮剂和其它制剂。
- Study on Ingredients of Flower of Essential Oil of Ligustrum obtusiifolium Sieb. Et Zucc. 水蜡树鲜花芳香油化学成分研究。
- CHEMICAL CONSTITUENTS OF ESSENTIAL OIL OF TWO VARIETIES OF ARTEMISIA DUBIA WALL.EX BESS. 牛尾蒿两变种精油的化学成分