Heat pan with 1 tbsp oil.Saute ground pork.Add dried oysters and water chestnuts.Stir fry and mix with the sauce to thicken.

• 烧热平底镬，下1汤匙油，加入瘦肉炒至半熟，然后下蠔豉及马蹄炒熟后，混入芡汁兜匀，盛起。