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Selection and Use of High Gluten Wheat Variety Linyou 145 强筋小麦新品种临优145的选育与利用
High gluten wheat flour GB/T8607-1988高筋小麦粉
high gluten wheat 强筋小麦
In the study,spraying Triadimefon in ear emergence stage could unite high yield and good quality of weak gluten wheat Ningmai 9 together. 在本试验条件下,抽穗期喷洒粉锈宁的处理易实现宁麦9号优质与高产的统一。
The results show that French wheat (FW-P11) is high-quality wheat with low strength, low ash content, high flour yield, low loss of protein, low gluten content, but high gluten index. 结果表明：法麦(FW-P11)灰分含量低、出粉率高、蛋白质损失率低、面筋含量低但面筋指数高，是一种优质的低筋小麦；
It was concluded that the amide nitrogen was suitable for strong gluten wheat. 因此，对强筋小麦以施用酰胺态氮肥为宜。
The rheological properties of different gluten wheat flours without and with powdered soy lecithin were studied. 摘要研究不同筋力小麦粉添加不同比例粉末大豆磷脂后流变特性的变化。
So,it is very important to detect the 1BL/1RS translocation rapidly and exactly for the strong gluten wheat breeding. 1RS小麦-黑麦易位对小麦的面包烘烤品质有很强的负面影响,快速准确地鉴定1BL/1RS易位对小麦的品质育种有重要意义。
It also has good quality characters, such as high gluten content, longer development time and longer stability time. 面筋含量高、面团形成时间和稳定时间长等优良的品质特征。
Increasing the phosphorus potassium can improve the strong gluten wheat protein and content of wet gluten, improve wheat grain quality. 增施磷钾肥可提高强筋小麦蛋白质和湿面筋含量,改善小麦籽粒品质。
Today most pasta is made from durum, which has a high gluten level that makes the dough easy to shape. 今天大多面食是由小麦，其中具有高面筋水平，使面团容易形成。
Jiangsu Province, as the largest production area for weak gluten wheat, has its unique advantage and potential for the weak gluten wheat development. 江苏作为全国最大的弱筋小麦优势产区,发展弱筋小麦产业具有独特的优势。
Ningmai 9,a weak gluten wheat,was taken as an experimental material to study the effects of spraying Triadimefon on grain yield and quality. 以弱筋小麦宁麦9号为材料,研究喷洒粉锈宁方式对小麦籽粒产量和品质的影响。
Manure and potassium fertilization improved the absorption of N, P and K nutrients and significantly increased both yield and quality of strong gluten wheat. 但砂姜黑土肥力水平仍然不高，必须依靠大量施肥才能获得高产。
The results indicated that the cultivar with high gluten, planted on the clay loam, had highest protein content, and lowest starch content. 结果表明：面筋含量较高的品种在粘壤条件下蛋白质含量较高，而淀粉含量较低，砂壤地与之相反，中壤地蛋白质含量和淀粉含量处于砂壤和粘壤之间；
Effects of nitrogen fertilizer rate and post-anthesis SWC (soil water content) on yield and quality of high-quality strong gluten wheat were tested under proof-rainfall pool culture condition. 在防雨池栽条件下，研究了施氮量和花后土壤含水量对优质强筋小麦产量和品质的影响。
Cao C F,Kong L C,Wang J L et al.Effects of nitrogen on yield,quality and nutritive absorption of middle and strong gluten wheat[J].Plant Nutrition and Fertilizer Science,2005,11 (1):046-050. [6]曹承富;孔令聪;汪建来;等.;施氮量对强筋和中筋小麦产量和品质及养分吸收的影响[J]
The field trials were conducted to study effects of combined application of nitrogen(N) and potassium(K) on nutrient uptake,grain yield and quality of weak gluten wheat on low-K and medium-K soils. 摘要在低钾和中钾土壤上,采用田间试验研究了氮钾配施对弱筋小麦氮、钾养分吸收及产量和品质的影响。
Cao C F,Kong L C,Wang J L et al.Effects of nitrogen on yield,quality and nutritive absorption of middle and strong gluten wheat[J].Plant Nutrition and Fertilizer Science,2005,11 (1):46 -50. [6]曹承富;孔令聪;汪建来;等.;施氮量对强筋和中筋小麦产量和品质及养分吸收的影响[J]
The field trials were conducted to study effects of combined application of nitrogen (N) and potassium (K) on nutrient uptake, grain yield and quality of weak gluten wheat on low-K and medium-K soils. 摘要在低钾和中钾土壤上，采用田间试验研究了氮钾配施对弱筋小麦氮、钾养分吸收及产量和品质的影响。