In2006, Japan imported fresh and processed vegetables worth about228 billion yen from China, such as leeks, garlic, satoimo taro roots and shiitake mushrooms, according to Japan External Trade Organization.

• 根据日本贸易振兴会提供的统计数据，2006年日本从中国进口了价值约2280亿日元的韭菜、蒜、头和香菇等新鲜和加工的蔬菜。