Initially, sucrose, purchased as a pure colorless syrup from the manufacturer or made into a syrup at the beverage plant from high-purity crystalline sugar, was most commonly used is still widely used.

• 最初,使用最广泛的是蔗糖,直到现在,它仍被大量应用,蔗糖是以无色糖浆的形式从制造商处购买的,或者饮料IF自行使用高纯度结晶糖制成糖浆。