Introduction: flour or mung bean noodles, sorghum face, tune into a thin face, put a bowl with chopsticks sharpened surface to dilute out into the pot alongwan bian , irregular strip, easy to digest.

  • 介绍:白面或加绿豆面、高梁面,调成稀面,放碗中,用削尖的筷子将稀面沿碗边拔入锅内,呈不规则条状,易于消化。
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