Method: Radix Salviae Myltiorrhizae, Rhizoma Chuan Xiong and Rhizoma Sparganii were identified by TLC, and the Content of Chlorogenic acid were determined by HPLC.

• 方法:采用薄层色谱法定性鉴别了丹参、三棱、川芎,用高效液相色谱法测定绿原酸的含量。