Partly defatted and roasted glandless cottonseed kernel is prepared by defatting and roasting.Tests on the oxidative stability of the products are carried out after that.

• 对无腺体棉仁进行了部分脱脂及烘烤，得到部分脱脂烤棉仁，接着对制品进行氧化稳定性试验。