Put the boned fish meat and diced preserved turnip into the congee. Bring to the boil. Add seasoning, diced spring onion and shredded head lettuce. Serve.
英
美
- 将拆好之鱼肉和大头菜粒倒入粥内,待再滚起,即可下调味料、?b粒及生菜丝进食。