Results obtained show that the palatable of these foods for group A is rice, paddy and maize in proper, and for group B is banana, sweet potato and apple.
英
美
- 实验结果表明,在A组中以大米的适口性最好,稻谷次之,玉米最差;在B组中则以香蕉的适口性最好,蕃薯次之,苹果较差。