Soybean flour was defatted by hexane at room temperature, and high lipoxygenase (LOX) activity flour was attained.Different LOX activity flour was obtained with varying dry heating time.
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- 摘要以大豆为原料,通过常温下正己烷浸提去油,得到高脂肪氧合酶活力的豆粕,采用不同干热程度处理得到酶活不同的豆粕,进而以碱溶酸沉法制备分离蛋白。