Soybean oligosaccharide has special beneficial physiological functions to human beings.Itcan improve the propagation of bifidobacterium greatly.So it is applied widely in various foods.

  • 由于大豆低聚糖具有特殊的对人体有益的生理功能,能显著促进双歧杆菌增殖,因此使其在各种食品中的应用极为广泛。
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