Sucrose content in fruits had positive correlation with sorbitol.There were significant positive correlations between malate and citrate, and between quinate and shikimate in fruits.
英
美
- 蔗糖和山梨醇之间,苹果酸与柠檬酸之间及奎宁酸与莽草酸之间呈显著的正相关关系。