The content of nutrients such as food factors,vitamines,amino acids and 16 trace elements in the velvet antlers of Milu,Meihualu and Malu has been studied.

• 对麋鹿茸、马鹿茸、梅花鹿茸中的水分、粗蛋白、粗脂肪、膳食纤维、水溶性和脂溶性维生素、氨基酸和无机宏量及微量元素进行了测定，和比较。