The effects of ambient temperature and photoperiod on the thermogenic characteristics of brown adipose tissue(BAT) in root voles(Microtus oecnomus) were examined.

  • 测定了根田鼠在室内驯化2周后褐色脂肪组织(BAT)的蛋白含量、线粒体蛋白含量和细胞色素C氧化酶活性的变化。
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