The influences of ultrasonic frequency, ultrasonic time and solvent content on the extraction rate of fat oil in Elaeagnus angus-tifolia L.were studied.The optimum extraction condition was obtained.

  • 用均匀设计法考察超声频率、超声时间和溶剂用量对沙枣油提取率的影响,得到提取沙枣油的优化超声工艺条件。
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