The relative content of saturated fatty acids was 8.70%,and the main components were palmitic acid and stearic acid.
英
美
结果表明;从翅果油树种子油中分离鉴定出11种脂肪酸;其中饱和脂肪酸占8.;70%25;主要是棕榈酸和硬脂酸;
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