The studies were conducted between bee pollination and manual pollination, which are the fructification rate, the merchantable fruit yield, the difference of fruit quality.

• 通过中华蜜蜂、意大利蜜蜂为“79- 3”中华猕猴桃、“徐香”美味猕猴桃授粉和隔离条件下人工授粉对比 ,观察猕猴桃的座果率、商品果产量和品质差异。