There are varieties of smoked meat (pork, pig, pork ribs, into the water), smoked lamb, smoked chicken, smoked meat, smoked meat and so on.

• 品种主要有熏猪肉（五花肉、猪头、猪排骨、下水），熏羊肉、熏鸡肉、熏兔肉、熏狗肉等。