There will be great development of plant polyphenol in candy and drink for its various physiological activity in caries prevention, antisenility, antiradiation, antiallergy and so on.
英
美
- 由于植物多酚具有防龋、抗衰老、防辐射、抗过敏等多种生理活性,使得其在保健糖果、饮料等方面有着广阔的开发前景。