This paper presents an overview of many new techniques and methods which were based on membrane separation, freezing, far-infrared, supercritical fluid extraction and aseptic pac...

  • 本文以膜分离技术、冷冻技术、远红外技术、超临界萃取技术和无菌包装技术为代表,介绍高新技术在我国食品工业中的研究和应用情况及发展趋势。
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