Vegetable soup Preparing black mushrooms, soybean sprout and chopped carrots. Add all the materials into the heated wok mixture. Pour 2 cups of water and soup into Serve.

  • 蔬菜汤香菇泡软切半、黄豆芽去尾、葫萝卜切丁备用,起油锅将所有材料加入拌炒,再放入2碗水及素食高汤煮沸即可起锅。
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