When garlic and mushroom mixture is no longer hot, stir in cream cheese, Parmesan cheese, black pepper, onion powder and cayenne pepper.
英
美
- (不要太多油哦,一点点油就好了),然后将蒜头末和蘑菇杆末(或者肉末)一起炒热,一直到水分都消失为止。