Work together with the culinary &stewarding team to ensure that all food service meets or exceeds guest expectations and to promote teamwork as a strong component of the daily service culture.

  • 与厨房和管事部共同协作,确保所有餐饮服务达到或超过宾客期望,将促进团队合作作为日常服务文化的一个重要组成部分。
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