aceticum,which have been proven to be safe through traditional application in food processing,showed areat potential in degradation of Afl. After 60h liquid culture,these 3 organisms cold eliminate 89%,88% and 81% of Aflb1 respectively.

  • 这几种微生物中,枯草杆菌、乳酸菌和醋酸菌的Afl降解能力最强,在液体培养60h后,Aflb1可分别被去除89%25、88%25和81%25。
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