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- Eggplant with Bell Pepper Sauce. 清炒茄子。
- Cut off caps of bell pepper and remove seeds. 用刀子把甜椒头蒂切开，去掉籽。
- David: And the last thing is a 6)stuffed 7)bell pepper . 大卫：最后是一道填料的钟形辣椒。
- Dice lemongrass, cherry tomato, mixed bell pepper and onion. 把香茅、车厘茄、杂椒及洋葱切粒。
- Saute lemongrass, cherry tomato, mixed bell pepper and onion. 将香茅、车厘茄、杂椒及洋葱粒爆香。
- Seed green bell pepper and tomato . Chop . Wash cashew . Bake until golden brown . Set aside . 青椒和番茄洗净去瓢，切块。腰果洗净后放于焗炉内焗至金黄色，备用。
- Barbeque-marinated beef that's big on taste, pineapple, sweet corn, fresh bell pepper. 烧烤腌汁牛肉,菠萝,甜玉米粒和新鲜灯笼椒。味觉大餐!
- Stir-fry pork in 2 tbsp oil until almost done. Add green bell pepper and Lee Kum Kee Premium Oyster Sauce. Stir well until pork is done. 用2汤匙油将肉丝炒至9成熟，加入甜青椒及李锦记旧庄特级?油，炒匀至肉丝熟透。
- Saute garlic in 2 tbsp oil. Add beef and stir-fry until done. Stir in bell pepper, sauce mix and heat through. 制法：1.;用2汤匙油爆香蒜头，加入牛柳炒熟，下甜椒及芡汁炒匀至热透。
- Saute onion in 2 tbsp oil until fragrant. Add prawns, bell pepper and sauce mix. Stir well until heated through. 用2汤匙油爆香洋葱，加入中虾、甜黄椒及芡汁，炒匀至热透。
- Put 1 tablespoon of oil in the wok and stir-fry ginger until fragrant. Add in diced carrots and bell pepper and stir fry for 3-5 minutes. 锅内留1大勺底油，下姜翻炒出香味后，放入甜椒丁，红萝卜丁翻炒3-5分钟。
- Stir-fry chicken in 2 tbsp oil until done. Add green/red bell pepper and Lee Kum Kee Chili Garlic Sauce. Stir well and serve hot. 用2汤匙油炒熟鸡丁，加入青/甜红椒及李锦记蒜蓉辣椒酱，炒匀上碟。
- Peel mangoes and remove seeds. Dice into big cubes. Mix well with red bell pepper, olive oil and lemon juice. 芒果去皮去核，切成粗粒，与红甜椒、橄榄油和柠檬汁拌匀。
- Corot Noir - Formerly known as NY 70.0809.10, this vine produces a vinous, vinifera type wine with bell pepper aroma. 柯罗比诺-前身为纽约70.;0809
- Cut the chicken breast into slices. Mix with marinade for 20 minutes. Cut the bell pepper into pieces. 将鸡肉切厚片，放入腌料拌匀，腌制20分钟。将甜椒切成三角块。
- Please le tem know your price fo dehydrated red and green bell pepper based on CIF Gdynia. 需要红色和绿色的灯笼椒。
- Shred beef fillet, green bell pepper, red bell pepper, carrot and fresh mushroom. Set aside. 将牛柳、青椒、红椒、甘笋及鲜冬菇切丝，备用。
- Pour in cream, add in chopped parsley, peas and red bell pepper, simmer for 1 minute. 倒进鲜忌廉，加入番荽碎、青豆及红甜椒块煮1分钟。
- Lollo lettuce, regular lettuce, sliced tomato boats, red bell pepper, crispy bacon and pine nuts. Served with a delicious mango dressing. 菊苣,生菜,番茄片,鲜灯笼椒,培根和松仁并配以美味可口的芒果酱。
- Taco-seasoned ground meat, a spicy salsa, jalape? O, fresh bell pepper and tortilla chips. A hot one! A milder variation is available. 墨西哥风味肉末,辣椒末,沙沙酱,新鲜灯笼椒和薄脆片。热辣!
