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- Chinkiang black rice vinegar Vinegar is widely used in Chinese cooking and this strong but smokily mellow-tasting fermented rice vinegar is a favourite. 镇江黑米醋醋广泛应用于中国烹饪，这种强烈的，但散发醇厚美味的发酵米醋是让人特别喜欢的。
- Clear rice vinegar Sweet and subtle clear vinegar made from fermented rice, relatively low in acidity. More commonly used than black rice vinegar. Cider vinegar works instead. 白米醋用发酵大米制成的甜味的和甚为清澈的醋，酸度较低。比黑米醋更常采用。可用苹果醋代替。
- Chinkiang black rice vinegar Vinegar is widely used in Chinese cooking and this strong but smokily mellow-tasting fermented rice vinegar is a favourite. You can use balsamic vinegar instead. 镇江黑米醋醋广泛应用于中国烹饪，这种强烈的，但散发醇厚美味的发酵米醋是让人特别喜欢的。你可以用香醋来代替。
- Effects of Complementing Black Rice Vinegar on Blood Flow Velocity and Blood Viscosity in Men 持续饮用黑米醋对人体血流速度及血液粘滞性的影响
- Keywords black rice vinegar;blood dynamics;the rate of blood;micro vessel;the component of blood;HCT; 黑米醋;血流动力学;血流速度;微小血管;血液成分;血细胞压积;
- black rice vinegar 黑米醋
- Delicious black rice and lotus seeds in coconut milk. 美味的黑米和莲子配上耶奶,是寒冷天气里的一道绝佳美味。
- When cold is popular, in the family may use the rice vinegar fumigation to carry on the prevention. 在感冒流行时，家里可以用米醋熏蒸进行预防。
- Practice: Put those who had cut recipient with celery cabbage patch inside, drench on the rice vinegar that agitate crosses can. 做法：将切好的圆白菜和芹菜放入容器内，淋上搅拌过的米醋即可。
- Needed materials: Small radish 250 grams, peanut oil, refined salt, rice vinegar right amount, onion, ginger, tender garlic stem, water starch, soy sauce little.... 用料：小萝卜250克，花生油、精盐、米醋适量，葱、姜、青蒜、水淀粉、酱油少许。...
- Needed materials: White vegetable heart 250 grams, minced green onion, garlic, Jiang Zhi, monosodium glutamate little, white sugar, rice vinegar, refined salt right amount.... 用料：白菜心250克，葱花、大蒜、姜汁、味精少许，白糖、米醋、精盐适量。...
- Conclusion The black rice pigment is more stable than amaranth and grape pigments. 结论黑米天然色素的光稳定性优于苋菜红和葡萄红天然色素。
- Often edible black rice, have better nourishing effect to chronic patient, rehabilitation period patient and cheeper. 经常食用黑米，对慢性病人、康复期病人及幼儿有较好的滋补作用。
- Be like black rice, its are planted price is high, want Biputong rice tower above is severalfold. 然而，当黑色作物作为商品步入市场时，其弊端也暴露无疑：一是不易卖。如黑大米，其种价高，要比普通大米高出几倍。
- In this paper, we present an overview of the new process for tartary buckwheat products development, which includefried grain tea, red yeast rice vinegar, vinegar capsules, noodle and flavonoids. 本文探讨了苦荞米茶、苦荞红曲醋、苦荞醋胶囊、苦荞面食、苦荞黄酮提取等新型苦荞健康食品的研发及其工艺,可为苦荞资源的合理利用提供有益借鉴。
- The product is made with black rice as the main ingredient,added by rhizoma gastrodiae and pork brain in fermentation. 探讨了产品的发酵工艺条件和配方。
- Zhejiang Rose Rice Vinegar is a traditional specialty in south of the Yangtze River, which is created according with natural microorganism s fermental laws in the light of the four seasons climates. 浙江玫瑰醋是江南一带人民长期以来根据杭嘉湖地区四季气候温差变化所创造出的一种符合自然微生物发酵规律的制醋方法。
- Zhejiang Rose Rice Vinegar is a traditional specialty in south of the Yangtze River,which is created according with natural microorganism's fermentable laws in the light of the four seasons' climates. 浙江玫瑰醋是江南一带人民长期以来根据杭嘉湖地区四季气候温差变化所创造出的一种符合自然微生物发酵规律的制醋方法。
- Objective To study and compare photic stabilities among extracted black rice, amaranth and grape pigment from natural products. 摘要目的从天然产物中提取黑米、苋菜红、葡萄红这三种花青素类色素，并比较它们的光稳定性。
- WU Sanqiao,SHI Suixiao,DING Rui,et al.Study on determination method of anthocyanin of black rice[J].Amino Acid and Biotic Resource,2002,24(3):66-68. [8]吴三桥;史隋孝;丁锐;等.;黑米中花青苷色素的测定方法研究[J]
