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- Advances in Research of Carboxymethyl Starch Sodium with High Viscosity 高粘度羧甲基淀粉钠的研究进展
- Synthesis of Carboxymethyl Starch Sodium with High Degree of Substitution by Isopropanol 异丙醇溶剂法制取高取代度羧甲基淀粉钠
- carboxymethyl starch sodium 羧甲淀粉钠<赋形剂; 代血浆>
- With regard to sodium carboxymethyl starch (CMS-Na), the capacity of water uptake was larger than L-HPC. 而以羧甲基淀粉钠为崩解剂的片剂,吸水量远高于前者,但初始吸水速度较慢,吸水达饱和时间长;
- Results: Sodium carboxymethyl starch and crospolyvinylpyrrolidone were optimized as the disintegrants of the dispersible tablet formula. 结果:确定了以羧甲基淀粉钠、交联聚乙烯吡咯烷酮作为崩解剂的分散片处方;分散片溶出速度较普通片更快。
- The synthesis of high viscosity carboxymethyl starch was prepared through the method of adding sodium hydroxide by twice steps in non-aqueous media. 研究了在非均相体系中,采用分步加碱法制备高粘度羧甲基淀粉的方法。
- The better stability of ageous solution of Sodium Carboxymethyl starch and its application in food,drug,textile,dyestaff and defergent industry are briefly described. 叙述了羧甲基淀粉钠水溶液稳定性较优等特性及在食品工业、医药工业、纺织印染工业、洗涤剂工业等诸多方面的应用。
- Carboxymethyl starch is one of the most important denatured starch. 羧甲基淀粉是重要的变性淀粉之一,用途广泛。
- Carboxymethyl starch with degree of substitution(DS)0 6 has been made from corn starch,chloroacetic acid and sodium hydroxide,and with ethyl alcohol as solvent. 用玉米淀粉、氯乙酸和氢氧化钠为原料,在乙醇溶剂中反应制备了取代度为0.6的羧甲基淀粉。
- Primary ingredients of This health supplement are Vitamin BB1/B2/B6/B12, Starch, Sodium Carboxymethyl Starch and Magnesium Stearate, which serve to supplement vitamin B complex. 本品是以维生素B1、维生素B2、维生素B6、维生素B12、淀粉、羧甲淀粉钠、硬脂酸镁为主要原料制成的保健食品,具有补充B族维生素的保健功能。
- The pulsatile capsule controlled by erodible plug was assembled by filling in turn sodium carboxymethyl starch, tablet and plug, then coverd with water soluble capsule cap. 在不溶性囊身中依次填入羧甲淀粉钠、速释片、盖塞片,再盖上水溶性囊帽组装成茶碱盖塞控制型脉冲胶囊。
- METHODS: The sustained release tablets were prepared by using salbutamol sulfate, lactose, sodium carboxymethyl starch, HPMC, EC, and MCC and coated with enteric soluble acrylic resin. 方法:用硫酸沙丁胺醇、乳糖、羧甲基淀粉钠、羟丙基甲基纤维素、乙基纤维素、微晶纤维素制备成缓释片,再用肠溶型丙烯酸树脂包衣,制备成延迟释药片;
- Starch sodium dodecenyl succinate (SSDS) can be added into food system to improve the stability, taste and texture of the product. 摘要十二烯基琥珀酸淀粉酯添加在食品体系中,可以改善产品的稳定性、口感和质构。
- The results indicated that carboxymethyl starch could remarkabyl change the quality and properties fice - creams and flour. 结果表明:马铃薯羧甲基淀粉能显著改善冰淇淋及面粉的品质特性。
- The research worked on the preparation of starch sodium alkenyl succinate. Various methods were compared and major factor was discussed. 研究了十二烯基琥珀酸淀粉酯的合成机理;比较了几种制备方法;探讨了主要的影响因素.
- Kaolinite/dimethyl sulfoxide intercalate was used as a precursor to prepare kaolinite/ carboxymethyl starch intercalates by the displacement method. 以二甲基亚砜为前驱体,通过二次擂层取代,夹带入羧甲基淀粉,制备出高岭土/羧甲基淀粉剥离型插层复合微粒。
- Using enzymatic hydrolyzed starch sodium octenyl succinate as wall material and oil as inner material,the microencapsulated oil powder was prepared. 利用酶解辛烯基琥珀酸淀粉酯为壁材,以油脂为芯材,制备粉末油脂。
- In the end particularly introduced the production of drum dryer in pregeletinized starch, carboxymethyl starch and grafted starch. 最后重点介绍滚筒干燥机在预糊化淀粉、羧甲基淀粉、接枝淀粉等几种变性淀粉生产中的应用。
- Starch sodium dodecenyl succinate(SSDS) can be added into food system to improve the stability,taste and texture of the product. 十二烯基琥珀酸淀粉酯添加在食品体系中,可以改善产品的稳定性、口感和质构。