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- The correlation of the contents of total sugar,sucros e and starch between the branches in starkrimson apple trees are significant or very significant. ‘新红星’苹果1年生枝和根木质部与韧皮部中总糖、蔗糖和淀粉含量分别有不同程度的相关性;
- Abstract: The correlation of the contents of total sugar,sucros e and starch between the branches in starkrimson apple trees are significant or very significant. 文摘:‘新红星’苹果1年生枝和根木质部与韧皮部中总糖、蔗糖和淀粉含量分别有不同程度的相关性;
- The contents of total sugar, polysaccharide, organic acids, betaine, soluble protein and pigments are main indexes to evaluate the fruit quality of Lycium barbarum L. 枸杞果实中总糖、多糖、有机酸、甜菜碱、可溶性蛋白和色素等营养成分含量的高低是衡量枸杞品质的主要指标。
- The liquid seaweed manure increased yield by 10% to 147% and raised seed germination rate up to 12%, the content of total sugar, vatamin C and chlorophyll were increased. 用海藻液体肥浸种,可使种子发芽率提高12%25左右,将其用于叶面喷洒,可使作物增产10%25~147%25,果实中总糖、维生素C、叶绿素含量均有提高。
- The amount of total sugar, Glu,VB2 and calcium was relatively high. 其中:总糖、谷氨酸、VB2、钙含量较高。
- Extraction of Aloe Polysaccharides and Determination of Content of Total Sugar in Crude Polysaccharides 中华芦荟多糖提取和粗多糖中总糖的含量测定
- Methods:To determine the content of total flavone by UV. 方法:以紫外分光光度法测定刺五加片中每片总黄酮含量。
- mosseae significantly increased the content of total sugar,nicot ine,P,K of middle position leaf and K of upper position leaf. mosseae显著提高了中位叶总糖、烟碱、P、K含量和上位叶K含量 ;而接种G .
- Sucrose accounted for about 65% of the total sugar, and malate for about 50% of total acid contents i n fruits. 结果表明,桃果实中的可溶性糖和酸主要是蔗糖和苹果酸,分别占总可溶性糖的65%25左右和总酸含量的50%25。
- The contents of VC, total sugar, nitrite were measured by ultraviolet spectrophotometry. 用紫外吸收分光光度法测定生姜中的营养成分VC、总糖和有害成分亚硝酸盐的含量;
- The contents of nicotine and total sugar were increased with the increment of the topdressing proportion. 各处理烤后烟叶烟碱、总糖含量有随追肥比例上升而增加的趋势。
- A new method for quantitative prediction of total sugar (TS) and total volatile alkali (TVA) content in tobacco samples from near infrared (NIR) spectrometry was proposed. 摘要将主成分分析(PCA)用于近红外光谱的特征提取,并与支持向量回归(SVR)相结合,实现了主成分分析-支持向量回归(PCA-SVR)用于近红外光谱定量分析的建模方法。
- contents of total sugar 总糖含量
- Total sugar content of AFG-1 and NFG-1 was58.92% and 84.93% determined by phenol-sulphate acid method, respectively. Mw/Mn为1.;18;说明亚麻籽胶的分子大小较均一;
- The activity of POD,CAT,the contents of soluble protein,total sugar,MDA and chlorophyll in leaf were determined by 754 GW specord UV vis. 采用754GW紫外-可见分光光度计测定石斛叶中MDA,可溶性蛋白质、可溶性总糖及叶绿素含量;
- The total sugar content of SPG-1, SPG-2, SPG-3, and SPG-4 was 97.32, 92.54, 76.65, 99.14% respectively and their contents of protein was 2.15, 6.83 , 22.36, 0.43% respectively. 甘薯糖蛋白4个级分SPG-1、SPG-2、SPG-3、SPG-4中总糖含量分别为:97.;32,92
- Objective The content of total flavones in Vitex trifolia L. 目的本文对山东地产药材蔓荆子中总黄酮的含量进行了测定。
- The content of amylose and total sugar in 101# bred hybrid new specie is obviously higher than that in qude mansiella radicata, a little lower than flammulina velutips. 杂交新品种101%23鲜菇中多糖和总糖含量明显高于茶菇的含量,稍低于金针菇的含量。
- The garden was in a state of total neglect. 那花园完全无人整理。
- The results show that the contents of moisture, ash and total sugar in Shiraia Bambusicola are lower, and the contents of fat, mannitol and free amino acids are abundant. 蛋白质含量低于香菇和杏鲍菇,高于银耳和黑木耳。