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- fried pig's tripe ; fried pork tripe 油爆肚
- Islamic Fried Pork Tripe Restaurant 星盛斋清真饭庄清真爆肚山饭庄
- Fried pork tripe with chicken 鸡熘爆肚
- fried pork tripe 油爆肚
- She said that she hated to eat pork tripe most. 她说自己最讨厌吃猪肚儿了。
- The fried pork isn't cooked all the way through. 炸猪排没有炸透
- Crisp bits of fried pork fat; cracklings. 猪油渣，油渣将猪的肥肉油煎后制成的松脆小片；猪油渣
- I prefer fried pork chops French style. Will it be long? 我喜欢吃法式炸猪排，这道菜时间长吗?
- I prefer fried pork chops French style.Will it be long? 我喜欢吃法式炸猪排，这道菜时间长吗?
- Heat oil at 200oC. Fry pork for about 7 minutes until golden brown. 将油烧热至200度，将猪肉炸至金黄香脆，约7分钟。
- Food Parings： strong-bodied seafood, stir fried pork or chicken. 搭配食物： 肉质丰厚的海鲜，炒猪肉或鸡肉.
- Additional, eat leek to fry pork liver effective also. 另外，吃韭菜炒猪肝也有效。
- This dish sounds delicious, fried pork on a bed of roasted vegetables. 这道菜听起来就觉得好吃，它是把炸过的猪肉放在烤蔬菜下面。
- Fried sliced pork tripe with mussel and bamboo shoot 鲜露笋爽肚炒蚌仔
- Heat 3 tbsps of oil, fry pork chops over medium heat until golden brown on borth sides, remove. 烧3汤匙油，放入猪扒以中火煎至两面金黄，取出。
- Shredded pork tripe with mashed garlic 蒜蓉肚丝
- Sliced pork tripe in ginger sauce 沙姜捞爽肚
- Pickled Cabbage and Pork Tripe Soup 酸菜肚丝汤
- Stewed Pork Tripe with Bitter Melon, Chaozhou Style 锅仔潮式凉瓜猪肚
- Stir-Fried Pork Tripe Slices with Chili 香辣肚块
