您要查找的是不是:
- lactoalbumin hydrolysate 水解乳蛋白
- The fermentation of corncob hydrolysate to xylitol was studied. 对用玉米芯水解液发酵木糖醇进行了研究。
- STUDIES ON XYLITOL FERMENTATION OF CORN COBS HYDROLYSATE BY CANDIDA SP. 玉米芯水解液发酵生产木糖醇的研究。
- Xylitol Production from Corn Cob Hemicellulosic Hydrolysate by Candida sp. 假丝酵母发酵玉米芯半纤维素水解液生产木糖醇
- An assay of desmosine (DES) in elastin hydrolysate was performed by HPLC. 用高效液相色谱技术对弹性蛋白水解液中锁链素进行了测定。
- Konjac glucomannan oligosaccharides are the hydrolysate of Konjac glucomannan. 魔芋低聚糖是魔芋葡甘露聚糖的降解产物。
- Ingredients: Vitamins, collagen hydrolysate, plant whitening essences and etc. 成份:维生素,水解胶原蛋白,植物美白精华等。
- Main ingredients: olive, elastin, molding resin, plant amylose and silk protein hydrolysate. 主要成份:橄榄、弹力素、定型树脂、植物多糖、水解丝蛋白。
- The majority of molecular size is larger than those of trisaccharide in the hydrolysate. 多数水解产物分子的大小在三糖以上。
- The isolating conditions of the CPP were: pH value of hydrolysate 6.5 and precipitation time 2-4 hours. CPP的沉淀分离条件为:沉淀pH为6.;5,沉淀时间2-4小时。
- Xylitol production fermentated by microbiology from hemicellulosic hydrolysate has become a promising process. 利用微生物直接转化半纤维素水解液中的木糖生成木糖醇已成为目前研究的热点。
- The ultimate hydrolysate is 100% of oligo-glucomannan through eliminating mono-saccharides with yeast fermentation. 再利用酵母发酵法去除其中的可发酵性单糖,最终产物为100%25的(魔芋)葡甘露低聚糖。
- RP-HPLC method for analyzing enzymatic hydrolysate of penicillin G was established. 建立了用反相高效液相色谱测定青霉素G酶促裂解产物的方法。
- Collagen, gelatin and collagen hydrolysate were prepared from bovine skins in different preparative processes. 用不同制备工艺从牛皮中制备胶原、明胶和胶原水解物。
- The xylitol was produced from corncob hydrolysate in a yield on theo-retical value of 74.9%. 本试验用玉米芯水解液进行的木糖醇发酵中;木糖醇的转化率为理论值的74.;9%25。
- Objective To Study the debittering effect of aminopeptidase from Bacillus subtilis on soy protein hydrolysate. 目的研究从豆腐乳中筛选到的一种枯草芽孢杆菌所产的氨肽酶脱除大豆蛋白质水解物苦味的效果。
- Studies on Chemical Constituents of the Hydrolysate of the Fruit of Panax ginseng C.A.Mey. 关键词:人参果;人参皂苷衍生物;水解产物;化学研究
- The extraction of peanut protein hydrolysate from cold pressed peanut cake by Alcalase. 利用碱性蛋白酶从冷榨花生饼中提取花生水解蛋白。
- The re lationships DEand hydrolysate solu bility was researched,The viscoelastic behavior of hydrolysa te was found. 在一定温度范围内,随温度的升高,水解速度加快,DE值增加。
- Ingredients: Collagen hydrolysate, wheat protein hydrolysate, gingko essence, coenzyme A, mint essence and etc. 成分: 水解胶原、小麦水解蛋白、银杏精华、辅酵素A、薄荷精华等。