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methyl palmitic acid 甲基十六酸, 甲基棕榈酸
Ingredients:Rose extract,whitening factor,palmitic acid, lauric acid, tetradecanoic acid, fatty acid methyl taurate. 成分：玫瑰提取液,美白因子,棕榈酸，月桂酸，肉豆蔻酸，脂肪酸甲基牛磺酸钠。
Ingredients: olive essence, VE, palmitic acid, lauric acid, myristic acid, fatty acid methyl taurate. 成分：橄榄精华，VE，棕榈酸，月桂酸，肉豆蔻酸，脂肪酸甲基牛磺酸钠。
An ester or salt of palmitic acid. 软脂酸的盐或脂
And contribution of factors on fen-flavor type of tobacco in order was damascenone> palmitic acid >methyl. 对烟叶清香型风格形成贡献由大到小的影响因子为大马酮>棕榈酸>甲酯。
The content(32 67%)of palmitic acid is the highest. 棕榈酸的含量最高,占挥发油成分总量的3267%25。
Ingredients: lavender extract, whitening factor, moisturizing factor,palmitic acid, lauric acid, tetradecanoic acid, fatty acid methyl taurate. 成分：薰衣草精华,美白因子,羟乙基纤维素，丙二醇，甘油，甲基丙烯酰乙基甜菜碱，甲基丙烯酸酯共聚物。
Soy bean oil and its products normally contains only 7 to 11% palmitic acid. 豆油及豆油制品在正常情况下只含7－11%25的软脂酸。
Produced from stearyl alcohol and methyl palmitate. 以硬酯醇及甲基二十二。
The glyceryl ester, C3H5(OOC16H31)3, of palmitic acid, found in palm oil and animal fats and used to manufacture soap. 棕榈精棕榈酸的甘油基酯，c3h5（ooc16h31）3，在棕榈油和动物脂肪中发现，用来生产肥皂
This paper tested the process to prepare pyridoxine dipalmitate from pyridoxine and palmitic acid. 采用吡哆醇与棕榈酸为原料,水溶剂法合成吡哆醇二棕榈酸酯。
The glyceryl ester,C3H5(OOC16H31)3,of palmitic acid,found in palm oil and animal fats and used to manufacture soap. 棕榈精棕榈酸的甘油基酯，C3H5(OOC16H31)3，在棕榈油和动物脂肪中发现，用来生产肥皂
The content of SEA was 20.67%, and the major component was palmitic acid and stearic acid. 饱和脂肪酸平均含量为20.;67%25，主要为棕榈酸和硬脂酸。
Objective:To optimize the extraction technology of palmitic acid of Xanthochrous nilgheriensis Teng. 目的:筛选环棱褐孔菌中棕榈酸的提取工艺。
In addition, oleic acid and linoleic acid content also about 30%, but also some 5% about other palmitic acid. 此外，油酸和亚油酸的含量也在30%25左右，还有5%25左右的其他软脂酸。
Conclusion:The main constituents in water-solubles from fungus garden of Odontotermes formosanus are palmitic acid,linolei acid and oleic aid. 结论:白蚁菌圃的水溶性化学成分中含有丰富的游离脂肪酸。
The main fatty acid are palmitic acid 7.17%, stearic acid 4.16%, oleic acid 25.72%, linoleic acid 62.47%, arachidic acid 0.24%, eicosenoic acid 0.23%. 结果表明;苦楝籽油的主要脂肪酸为棕榈酸717%25、硬脂酸4.;16%25、油酸25
Preferred conditions for synthesis of ascorbyl palmitate from methyl palmitate and ascorbic acid,with Aspergillus niger as catalyst was studied in detail. 讨论了以黑曲霉脂肪酶为催化剂,以抗坏血酸和棕榈酸甲酯为底物的酯交换反应及其影响因素。
Palmitic acid seemed to decrease the elongation percentage, although no conclusive results were found on tensile strength. 实验结果尚无法确实认定添加软脂酸对薄膜拉伸抗张强度之影响，但可显示会减少薄膜延展率。
The types included palmitic acid, monounsaturated fatty acid and unsaturated oleic acid which is found in olive and grapeseed oils. 这些脂肪种类中包括棕榈酸、单不饱和脂肪酸和富含于橄榄油和葡萄油中的不饱和油酸。