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- Study on the function of milk protein peptides 乳蛋白活性肽功能性的研究
- Keywords milk protein peptides;immune modulations;resisting oxidation; 乳蛋白肽;调节免疫;抗氧化;
- Keywords milk protein peptides;protein enzyme;enzymolysis;mixing fermentation;koumiss; 乳蛋白多肽;蛋白酶;酶解;混合发酵;乳酒;
- milk protein peptides 乳蛋白多肽
- Adsorption method was use for debittering of whey protein peptides. 对乳清蛋白肽脱苦的工艺条件进行研究。
- A milk protein used in making e. G. Plastics and adhesives. 用来制作塑料和胶粘剂的乳蛋白。
- Milk protein fiber dyeing is carried out with Lanasol dyestuffs. 采用Lanasol型活性染料对牛奶蛋白纤维进行染色。
- First report of anaphylaxis due to milk protein contamination in a child. 乳蛋白污染引起例儿童过敏的首例报告。
- First, baked muffins and waffles containing heated milk protein were given. 首先，给予他们含有加热过的牛奶蛋白的松饼和蛋饼。
- In addition to a nutritional role, milk proteins have physiological importance and are a source of biologically active peptides. 乳源蛋白除了营养作用外,还具有生物活性作用,这是由于其中存在着生物活性肽的缘故。
- Main bioactive peptides derived from milk proteins are opioid peptides, antihypertensive peptides, immunomodulatory peptides, antithrombotic peptides and caseinophospho peptides. 乳蛋白是许多生物活性肽的重要来源,主要的乳蛋白源生物活性肽有阿片样肽、降血压肽、免疫刺激肽、抗血栓肽和酪蛋白磷酸肽。
- Persistent cow's milk protein intolerance in infants: the changing faces of the same disease. 婴儿持续性牛奶蛋白不耐受
- This milk protein used to be sports drinks, infant milk and food supplement capsules to enhance human immunity. 这种牛奶蛋白被用于运动饮料、婴儿配方奶粉和食物补充胶囊，以增强人的免疫力。
- When RDP/RUP of diet was 1.65, milk protein (P-0.1008) and milk protein yield (P=0.0781) increased numerically. 当RDP/RUP为1.;65时;乳蛋白率(P=0
- Chlorophyll, Milk Protein, Algae Extract, Aloe Vera, Wheat Protein, Yarrow Flowers Extract, Orange Peel Extract. 叶绿素、牛奶蛋白、海藻萃取、芦荟、小麦蛋白、蓍花草萃取、橘皮萃取。
- The additive called OMP, a milk protein, is found only in Mengniu's Telunsu line. 在蒙牛的“特仑苏”牛奶中发现了一种名为“OMP”的添加剂。
- Mengniu says OMP -- or osteoblast milk protein -- aides the absorption of calcium and promotes bone growth. 蒙牛乳业称，OMP(造骨乳蛋白的缩写)能增强人体对钙的吸收，促进骨骼生长。
- The main components: the energy molecule AEG, clean natural milk protein, aloe vera extract, lysozyme and other plants. 主要成份：能量分子A.;E
- The milk protein are sensitive,they Could be Concreting in high free calcium ion by heat treatment. 乳蛋白对钙较敏感，游离钙含量过高则会导致乳受热凝固。
- Selenium-enriched rapeseed protein peptides 富硒菜籽蛋白肽
