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- Spoilage bacteria do not cause illness but reduce shelf life and consumer acceptability of foods. 损坏细菌不引起疾病但减少保存期限和消费者对食品的可接受性。
- Moreover,it can effectively prolong the adaptive phase of milk spoilage bacteria and decrease the growth quantity,with an effect bette... 抑菌效果实验表明,羟甲基甘氨酸钠对常见细菌、霉菌、酵母菌的抑制作用较强,可以有效抑制牛奶酸败混合物,效果优于苯甲酸钠。
- Moreover, it can effectively prolong the adaptive phase of milk spoilage bacteria and decrease the growth quantity, with an effect better than sodium benzoate. 抑菌效果实验表明，羟甲基甘氨酸钠对常见细菌、霉菌、酵母菌的抑制作用较强，可以有效抑制牛奶酸败混合物，效果优于苯甲酸钠。
- Isolation, Identification and Rapid Detection of a Beer Spoilage Bacterium 一株啤酒污染菌的分离鉴定及快速检测方法
- Moreover,mono-furfuryl sodium fumarate can effectively prolong the adaptive phase of milk spoilage bacteria and decrease the growth quantity,with an effect better than sodium benzoate. 另外;它可以有效抑制牛奶酸败混合微生物;使其需较长时间才能到达生长适应期;同时可降低微生物的生长量;且效果优于苯甲酸钠.
- Keywords Predictive modeling, Spoilage bacterium, GDL tofu, Coagulation, Electrolyzed water,,,,,HACCP; 预测模型;腐败菌;GDL豆腐;凝固;电生功能水;HACCP;
- Beer Spoilage Bacteria and Hop Resistance 啤酒腐败细菌与酒花抗性
- A bacterium is identified as the cause for his duodenal ulcer. 一种细菌被断定为造成他十二指肠溃疡的根源。
- spoilage bacterium 有害菌
- An organism, such as a bacterium, requiring oxygen to live. 好氧菌需要氧气生存的有机体，例如细菌
- A bacterium was identified as the cause for his duodenal ulcer. 一种细菌被断定为造成他十二指肠溃疡的根源。
- Wine spoilage can be prevented by pasteurization. 应用巴斯德灭菌法能够防止酒的败坏。
- Color is commonly an index of ripeness or spoilage. 色泽一般是成熟和败坏的标志。
- A bacterium having a spherical or spheroidal shape. 球菌球形或回转扁椭球体形状的细菌
- Color is commonly an indexof ripeness or spoilage. 色泽一般是成熟和败坏的标志。
- Spirillum A helically shaped bacterium. 螺旋菌：一种螺旋形的细菌。
- Acidity above 7.0 suggests microbial spoilage. 酸度在7.;0以上表明面粉受到微物的腐蚀。
- Subject to decay, spoilage, or destruction. 易腐败、损耗或毁灭的
- They have isolated the bacterium in its pure form . 他们已经把细菌分离出来，使它们处于较纯的状态。
- How do salt and sugar prevent microbial spoilage? 为何盐和糖可防止微生物腐坏食物？
