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- white pepper oleoresin 白胡椒油树脂
- Season with white pepper and oregano. 调味，加入阿里根努。
- Salt, Cayenne or White pepper to taste. 盐、红椒粉或胡椒粉随意。
- We Specialized in Sarawak White Pepper, Black Pepper, Pepper ... 马来西亚公司求购丁香，槟榔片，白胡椒，黑胡椒2007-07-26
- Marinade：some White pepper, 1tsp Cooking wine, 1tbsp Corn Starch. 腌料：胡椒粉少许、厨酒1茶匙、粟粉1汤匙。
- Wash, dry and mince pork. Stir in soy sauce and white pepper. 猪肉洗净沥乾，切碎，并加入豉油及胡椒粉腌好。
- Season with soya sauce and white pepper and serve in large soup bowl. 用豉油和白胡椒粉调味后，盛于汤碗上，即可食用。
- The sauce is made with cream, butter, parmesan cheese and white pepper. 酱汁是用奶油、油、脂奶酪和白辣椒粉做的。
- Mix sliced chicken fillet with salt, white pepper, cornflour and oil. 将鸡柳与盐、白胡椒粉、生粉和油拌匀。
- White pepper is made from the same berry, the outer husk being removed before grinding. It is less irritating than black pepper to the coating of the stomach. 白胡椒是有同样的浆果先剔掉外壳经研磨而成。它对胃膜的刺激性比黑胡椒小。
- This is a wine of considerable richness,displaying aromas of dark berry fruit, white pepper and mocha nicely integrated with subtle oak characters. 特色：葡萄品种100%25西拉，口感丰富，充份展示了黑霉果、白胡椒及穆哈咖啡的混合香味，并带有橡木的独特个性，口感长久，优美。
- The nose shows juicy blueberry, Satsuma plum and some underlying white pepper nuances. 从中可以闻到蓝莓，蜜桔和李子的味道，并带有一点白胡椒的气息。
- Put the grouper in a mixer. Stir the white wine, white pepper, salt and fresh cream with the grouper to be pulped. 将石斑鱼放入机器中。加入白酒、白胡椒、盐及鲜奶油共同打成细泥浆。
- Tasting Note: White pepper, cooked tomatoes and coriander seeds, with a surprise of maple syrup and a hint of papaya. 口味:白胡椒;水煮西红柿;胡荽.;以及枫糖和些许的木瓜所带来的惊喜
- Boil potato until tender, peel and mash. Stir in chicken, diced carrot, raw egg, salt and white pepper. 薯仔煲腍去皮，并趁热压成茸，然后加入鸡肉、甘笋粒、生鸡蛋、盐及胡椒粉搅匀。
- Deep red with purple hues，lifted white pepper, aniseed, dark chocolate and blackberries. 深红中带着神秘紫色，一丝丝白胡椒，大茴香，深巧克力与黑莓的香味。
- On the nose it has juicy blueberry, Satsuma plum and some underlying white pepper nuances. 可以闻到蓝莓，蜜桔和李子并带有一点白胡椒的味道。
- Subtle black cherry and white pepper aromatics combine with traces of boysenberry, raspberry and spice laden fruit. 散发淡淡的黑樱桃和白胡椒香气，结合了杂交草莓，红莓及累累果实的余香。
- Tasting Note:White pepper, cooked tomatoes and coriander seeds, with a surprise of maple syrup and a hint of papaya. 口味:白胡椒;水煮西红柿;胡荽.;以及枫糖和些许木瓜味所带来的惊喜
- Spoon sea urchin over the egg, then caviar (optional), garnish with few chervil springs and freshly ground white pepper, serve. 摇一勺海胆围在鸡蛋的四周;上面放一些鱼子酱(随意的);再用一些山萝卜作装饰;最后的盘子的周团撒一些白胡椒;即可.
