气质联用分析青梅发酵酒和浸泡酒的香气成分

气质联用分析青梅发酵酒和浸泡酒的香气成分的英文翻译

基本释义

• Analysis of Flavoring Compositions in Green Plum Fruit Fermenting Wine and in Green Plum Fruit Steeping Wine by GC-MS