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- They broiled a turkey over charcoal. 他们在炭火上烤火鸡。
- The fish broiled for ten minutes. 鱼烤了十分钟。
- Food, especially meat, that is broiled. 被烤过的食物,尤指肉
- His success made his opponent broil with envy. 他的成功使他的对手妒火中烧。
- He is in a broil of indignation. 此刻他正怒气冲冲。
- Food broiled or roasted on a small skewer or spit. 在小炙叉上焙烤的食物
- Guest: Waiter, I'd like Stewed Codfish. 服务员,我想要烩鳕鱼。
- A piece of scored and broiled fish,fowl,or meat. 一块划上刀花并烧烤过的鱼,家禽或肉
- Calf liver is frequently broiled, pan fried. 小牛的肝通常用来烤、烙或炸。
- They broiled turkey over a charcoal flame. 他们在木炭上烤火鸡。
- A piece of scored and broiled fish, fowl, or meat. 一块划上刀花并烧烤过的鱼,家禽或肉
- A thin slice of fried or broiled bacon. 熏肉薄片烤的或煮的咸肉的一片
- To score and broil(fish, fowl, or meat). 将(鱼、家禽或肉)划上刀花并炙烤
- I'd like the char broiled steak. 我要炭火烤的牛排。
- Ex: My mother's favorite food is broiled shrimp. 我妈妈最爱的食物是烤虾。
- The pot roast was broiled for three hours. 那锅焖烧牛肉煮了三个小时。
- Boil, broil, poach, steam or roast your foods. 你可以水煮、烘焙、煎煮、蒸或烤你的食物。
- Broil 3 inches from heat for 3 minutes. 烤3英寸从热量为3分钟。
- Allen: What shall we broil first? 我们先烤什么?
- Broil until cheese bubbles, about 3 minutes. 放入锅里煎至芝士起泡,约需3分钟。