GC-MS分析菥蓂籽炒香前后挥发油的化学成分及其变化

GC-MS分析菥蓂籽炒香前后挥发油的化学成分及其变化的英文翻译

基本释义

• The chemical components and its change of the essential oil of the crude and parched seed of Thlaspi arvense L. By GC -MS