Mace is most popular in European foods where it is used in both savory and sweet dishes. It is the dominant flavor in doughnuts.

  • 肉豆蔻衣在欧洲菜肴里是非常流行的;他们喜欢将肉豆蔻衣加在开胃菜和甜味菜里做调味用;尤其是与炸甜甜圈搭配;更能突出其特有的香味.
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