Remove the bacon to a plate with a slotted spoon, reserving the bacon fat in the pan;crumble the bacon into small pieces, and reserve.

  • 用带孔的勺子把熏肉装到一个盘子里,把收集到的熏肉脂倒入一个平底锅,把熏肉捣碎成肉末收好。
目录 查词历史