The extracts of fresh wheat germs had the highest values of the ferrous ion chelating power, if extracted in the same dissolvent, followed by the hot air dried extracts and the freeze dried extracts.

• 若以相同溶剂萃取时，以新鲜小麦胚芽样品之萃取液之亚铁离子螯合能力较佳，其次为热风与冷冻乾燥处理之小麦胚芽萃取液。